Apple Cake considering Raisins

This is a dense and moist apple cake, just about behind a carrot cake made afterward apples, which could be served as dessert, brunch, or morning coffee treat.

The ingredient of Apple Cake considering Raisins

1. 3u2009u00bd cups apples - peeled, cored, and coarsely chopped
2. 2 cups white sugar
3. u00bd cup water
4. 2 eggs, lightly beaten
5. 1 cup margarine, melted
6. 3 cups all-purpose flour
7. 1 teaspoon baking soda
8. 2 teaspoons ring cinnamon
9. u00bc teaspoon salt
10. 1 cup raisins
11. 1 cup chopped walnuts
12. 2 cups confectioners sugar
13. 3 tablespoons hot water
14. 1u2009u00bd teaspoons vanilla extract

The instruction how to make Apple Cake considering Raisins

1. In a medium bowl, blend the apples and sugar. Let stand nearly 30 minutes.
2. Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 10x15 inch baking pans.
3. move around the water into the bowl similar to apples. combination amalgamation eggs and margarine in a small bowl, and amalgamation past the apples. Mix in the flour, baking soda, cinnamon, and salt. excite in the raisins and walnuts. Transfer to the prepared pans.
4. Bake 1 hour in the preheated oven, or until a toothpick inserted in the center comes out clean. Cool slightly before turning out of pans.
5. In a medium bowl, combination amalgamation confectioners sugar, hot water, and vanilla extract. Drizzle higher than the cakes while still warm.

Nutritions of Apple Cake considering Raisins

calories: 143.4 calories
carbohydrateContent: 23 g
cholesterolContent: 7.4 mg
fatContent: 5.5 g
fiberContent: 0.7 g
proteinContent: 1.6 g
saturatedFatContent: 0.9 g
servingSize:
sodiumContent: 82.4 mg
sugarContent: 15.9 g
transFatContent:
unsaturatedFatContent: